In La Perícana, our proximity to the Mediterranean Sea is our source of inspiration. Our selection of Fish and Seafood is a tribute to the freshness and quality of the waters off the Alicante coast.
Every day, we bring the best of the Santa Pola and Denia fish markets to your table: wild catch and seasonal seafood treated with respect. Prepared with mastery, whether grilled to highlight its purity, baked, or in elaborate dishes that enhance its exquisite texture.
· Back-baked Sea Bass with Vegetable Timbal | €22 🐟
· Fresh Fish Stew of the day | €35 🐟🧪
· Turbot with Parmentier and Sun-Dried Tomato Pesto | €25 🐟🥛🫘
· Guillardeu Oysters No. 2 | €6/unit 🐚
· Steamed Mussels | €15 🐚
· Roasted Salmon on Basmati Rice with Pistachio Crust | €23 🌱🐟🥜
· Small Scallops (Zamburiñas) | €4/unit 🐚
· Steamed Galician Cockles (portion) | €18 🐚
· Grilled Red Prawns | €28 🦞
· Garlic Red Prawns | €18 🦞
· Boiled Shrimp (Quisquilla) portion | €20 🦞
· Fish and Seafood Grill Platter. A feast straight from the market: selection of fresh bay fish accompanied by Mediterranean jewels (Norway lobster, red prawns, and small scallops) | €32 p/p 🐟🐚🦞
Please inform our staff of any allergies or food intolerances. While we take precautions, our dishes may contain traces of the listed allergens.
🌾 Gluten Wheat 🦞 Crustaceans 🥚 Eggs 🐟 Fish 🥜 Peanuts 🫘 Soy 🥛 Milk 🌰 Tree Nuts 🥬 Celery 🌭 Mustard🌱 Sesame 🧪 Sulphites Sulphur Dioxide 🌸 Lupin 🐚 Molluscs